The French Lettuce is a Melbourne Patisserie institution that has been operating for over 35 years. We dedicate our time and work to provide the highest possible quality of Modern Australian Patisserie goods.
The French Lettuce is a family owned and operated company specialising in traditional and modern Australian patisserie and bakery products.
Since the early 1980's, The French Lettuce has consistently been a staple in Melbourne Food Culture scene as a premier cake and bakery goods business. The French Lettuce team attempt to live up to this expectation every day, particularly focusing on extensive customer experiences.
Since the early 2000's, the Brown Family have introduced their philosophy of true to heart customer relationships & an honest approach to their food production, relies solely with its 170 year family history of bakery business operations in Victoria.
Their work has received extensive recognition from The Age, the Herald Sun & Channel 9 Australia.